Story behind the Paradiso Coffee name
Years ago when I ordered my first fig trees one of them was a variety called Paradiso fig. When I was researching the variety I fell in love with the story behind the name. It sounded like something I could see myself doing. The story and the name also connected with me in that I feel I have found my paradiso living on our farm in Charlotte, VT.
The paradiso fig tree has a charming story attached to its name. The tale is of an old man in Genoa, Italy, who enjoyed a breakfast of figs and bread every day, sitting under his prized fig tree. When people passing by made it their business to inquire as to what was going on, the man informed them “This is my Paradiso (Paradise).”
About
Paradiso Coffee
Steve has always had a passion for working with the land and always dreamt about owning a micro sized, Organic Specialty Farm.
Paradiso Farm Coffee
Paradiso Farm Coffee is a micro-batch farm roasted coffee business located in Charlotte, Vermont. Farm roasted coffee seemed like such a perfect fit as Steve has enjoyed coffee since he was a boy, and would drink coffee with his father when he returned home from work.
Dovie lived in Italy for three and a half years and experienced some of the best coffees in the world.
Dovie and Steve shared these memories and in the fall of 2016 together created Paradiso Farm Coffee!
Fond memories stir passion and passion is what drives Paradiso Farm Coffee. Our passion for what we do on the farm shows in all of our products we produce. Our purpose is to support our local community, while being sustainable in all aspects of our business and having fun doing it! Steve roasts on a micro-batch roaster and works tirelessly perfecting his custom roasts from direct trade organic coffees from around the world.
Find out more about Paradiso Farm Coffee by clicking on the coffee tab.